Korean bakery in Da Nang

Korean visitors often look for familiar bread without a chain shop. Daegu is independent, Est. 2021.

Familiar names, not a franchise

Garlic cheese bread, salt bread, milk bread, black sesame buns, pretzels, next to baguettes, sourdough and croissants. It is not Paris Baguette. It is a small production bakery.

Languages

Staff work in Vietnamese and English, with some Korean. Product names appear in Korean where it helps.

Hours and location

Open daily 07:30–20:00 at 175 Tô Hiến Thành, Phước Mỹ, Sơn Trà. Work starts 04:30 in the kitchen.

For tourists and expats

If your question is crust, crumb and lamination, come see the rack. Map pin, phone and menu are on this site.